Action Against Hunger: Advancing India’s Sustainable Development Goals

“We are all part of the solution to the challenges we face. Only by working together can we achieve the Sustainable Development Goals.” These powerful words from the United Nations Development Programme (UNDP) capture the essence of our mission at Action Against Hunger. 

The Sustainable Development Goals (SDGs) are a roadmap set by the United Nations to guide nations toward a better, more sustainable world. In India, we are proud to play a key role in advancing four crucial SDGs: No Poverty (Goal 1), Zero Hunger (Goal 2), Good Health and Well-Being (Goal 3), Clean Water and Sanitation (Goal 6) and Partnerships for the Goals (SDG 17). These interconnected goals focus on addressing fundamental human needs such as lifting people out of poverty, ensuring food security, promoting better health, and providing access to clean water. Through collaboration and collective action, we are working towards a healthier, more sustainable future for all.

SDG 1: No Poverty – Lifting People Out of Poverty

Poverty is a complex issue that requires multifaceted solutions. At Action Against Hunger, we believe in tackling poverty not just through immediate relief, but with long-term strategies that empower communities and provide sustainable solutions. We focus on skill development, financial literacy, and promoting improved agricultural practices, all aimed at helping individuals break the poverty cycle and build sustainable livelihoods.

In Dharni Block, Maharashtra, Bansi Sawalkar’s success with pisciculture transformed her livelihood and inspired her community. Since 2017, Action Against Hunger has supported 39 villages, and in 2023, launched a Fish Farming Project with Jaljeevika to enhance food security and livelihoods and lift people out of poverty. 

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SDG 2: Zero Hunger – Ensuring Food Security for All

Achieving Zero Hunger is a goal that aligns with the very essence of our mission at Action Against Hunger. We focus on preventing and treating malnutrition through nutritional support, awareness campaigns, and widespread screenings. Our work goes beyond immediate relief, as we aim to provide long-term solutions by educating families about good nutrition, including the importance of breastfeeding, complementary feeding, and sustainable agricultural practices like home gardening.

11-month-old Anshula Shaikh (name changed) from Govandi, Maharashtra, was found to have moderate acute malnutrition (MAM). She was only breastfed, lacking complementary food. Action Against Hunger’s team educated her mother on nutrition and provided Take Home Ration (THR). With support, Anshula’s health improved over time.

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SDG 3: Good Health and Well-Being – Promoting Health for All

Good health is the foundation of a prosperous society. At Action Against Hunger, we are committed to improving health outcomes, particularly for vulnerable groups such as pregnant women, children, and families in underserved areas. Our efforts focus on maternal health, childhood diseases, and ensuring access to essential healthcare services, such as immunizations and antenatal/postnatal care. Through home visits, training healthcare workers, and raising awareness, we help reduce maternal and child mortality while fostering healthier communities.

In Sathe Nagar, Sharda Kamble (name changed) was diagnosed with moderate malnutrition. With counselling and a shift to healthier meals, her weight rose from 12.8 kg to 14 kg in three months. Her story highlights the power of community support in fighting malnutrition.

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SDG 6: Clean Water and Sanitation – Ensuring Access to Safe Water and Sanitation

Access to clean water and proper sanitation is essential for good health and well-being. Through our work, we aim to improve hygiene practices and ensure that communities have access to safe water and sanitation facilities. We work on infrastructure development, conduct hygiene education campaigns, and implement initiatives like handwashing stations and community latrines to help prevent waterborne diseases and improve overall public health

Through the Tippy Taps initiative, schools in Dharni are now equipped with handwashing stations, promoting better hygiene. Installed in schools across Dhodra, Nardu, Jhajaridhana, Khidki, and Rohinkhed, the initiative teaches life-saving handwashing techniques, creating a cleaner, safer environment for students and teachers.

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SDG 17: Partnerships for the Goals – Fostering Collaboration for Impact

The Sustainable Development Goals are achievable only through the power of collective partnerships. SDG 17 underscores the vital need for global collaboration to tackle complex challenges and deliver sustainable solutions.

At Action Against Hunger, we prioritize building partnerships that advance macroeconomic stability, mobilize financial resources for developing countries, and promote equitable trade systems. In collaboration with the Government of India, we work to combat hunger and malnutrition, mobilize essential resources, and advocate for equitable systems. Our initiatives also focus on empowering communities and fostering grassroots change, paving the way for inclusive progress and long-term, sustainable impact.

Achieving Sustainable Change TogetherAchieving Sustainable Change Together

At Action Against Hunger, our work isn’t just about meeting immediate needs; it’s about creating lasting, transformative change. By addressing the root causes of poverty, hunger, poor health, and lack of sanitation, we’re not just improving lives, in fact we’re shaping a future where everyone has the opportunity to thrive. Through our focus on nutrition, healthcare, and hygiene, we are building stronger communities and paving the way for a healthier, more equitable world. Together, we can break the cycle of hunger and poverty, empower individuals, and ensure that no one is left behind. The journey towards a sustainable, thriving future begins with each of us. Let’s make it happen.

Newborn Care and Breastfeeding Guide for New Moms by Dr. Bhavesh D Rathod

Introduction to Newborn Care

Newborns, or neonates, are babies from birth up to 28 days old. Approximately 85% of newborns require only basic care. This guide covers essential topics such as Kangaroo Mother Care (KMC), breastfeeding stages, the importance of vaccinations, supportive environments, and regular checkups, offering new mothers a comprehensive approach to newborn care.

Kangaroo Mother Care (KMC)

Kangaroo Mother Care (KMC) is a method of skin-to-skin contact between the mother and baby to enhance bonding and stimulate breast milk production. This technique is highly beneficial for regulating the baby’s body temperature, providing warmth without the fluctuations that can occur with other methods. The following guidelines ensure optimal results with KMC:

  • Dressing: The baby should wear a cap, socks, a diaper, and a frock covering the back, ensuring skin-to-skin contact between mother and baby.
  • Duration: Each KMC session should last at least 2-3 hours to minimize handling.
  • Family Involvement: Any adult family member, including the father, can give KMC to the baby. Studies suggest that fathers providing KMC help maintain the baby’s body temperature effectively.
  • Application Settings: KMC is recommended in delivery wards, post-natal wards, NICUs, and during baby transport to prevent hypothermia, particularly in low-birth-weight infants.

KMC Don’ts

  • Avoid applying kajal or any foreign substances to the baby’s eyes.
  • Do not use oil drops in the baby’s eyes, ears, nose, or umbilical cord.
  • Do not handle babies too frequently.
  • Do not allow the baby to be in contact with sick people.
  • Refrain from giving unnecessary medications.

Advantages of Breastfeeding and it’s Stages

Breastmilk is a complete food that meets all the nutritional needs of a baby for the first six months, addressing both hunger and thirst. It provides essential nutrients, supports immune function, and fosters a strong mother-child bond . Colostrum is the first milk produced immediately after childbirth that is thick, yellowish, and packed with proteins, vitamins, and antibodies that help build the baby’s immune system.

Benefits of Breastfeeding

For the Baby:

  • Nutritional: Provides nutrients to the child as per requirement, ensuring optimal absorption and digestion.
  • Immune Support: Helps develop a strong immune system and through antibodies, protects babies from illnesses.
  • Growth and Development: Promotes cognitive and physical development, , lowers the risk of respiratory and gastrointestinal issues, and ensures emotional attachment between mother and child.

For the Mother:

  • Postpartum Health: Helps uterus contract, reducing risk of bleeding, and promotes post-partum weight loss.
  • Long-Term Health: Lowers the risks of breast cancer, cardiovascular diseases, and type 2 diabetes.

For the Family, Environment, and Community:

  • Cost-Effective: Reduces financial expenses on formula and healthcare.
  • Eco-Friendly: Less reliance on disposable bottles and formula packaging.

Importance of Vaccinations

Vaccinations are essential for preventing life-threatening infections in newborns. The first set of vaccinations, including BCG, hepatitis B, and polio, are typically administered soon after birth. Vaccines help protect against illnesses like diphtheria, tetanus, pertussis, and measles. Maintaining a vaccination schedule is vital for the baby’s immunity, and new parents should consult their pediatrician to stay informed about required immunizations and booster shots.

Supportive Environment for Mother and Baby

The early days with a newborn are both joyful and demanding. Support from family members, especially the father and other caregivers, is crucial to ensure that the mother can focus on recovery and breastfeeding. Here are ways to create a nurturing environment:

  • Father’s Involvement: Fathers can provide KMC, assist with feedings, and support the mother emotionally, creating a bond with the baby, and ensure mothers enough time to rest.
  • Caregiver Support: Family members can help with household tasks, allowing the mother to focus on breastfeeding and bonding.
  • Emotional Support: Open communication and emotional reassurance from family members can positively impact the mother’s mental well-being.

Importance of Regular Checkups

Regular pediatric checkups ensure that the newborn’s growth, nutrition, and health milestones are on track. These visits allow early detection of any health issues and provide an opportunity for parents to ask questions about care, breastfeeding, and vaccinations. Schedule the first checkup within a few days after birth, with subsequent appointments guided by your paediatrician.

Conclusion

The first few weeks of a newborn’s life are critical for bonding, nutrition, and development. Practising Kangaroo Mother Care, ensuring successful breastfeeding, adhering to a vaccination schedule, creating a supportive environment, and scheduling regular checkups are all essential steps for maternal and infant health. This comprehensive approach to infant feeding not only promotes the baby’s growth, immunity, and attachment but also strengthens the family bond. Breastfeeding, in particular, offers numerous advantages by providing essential nutrients, supporting maternal-infant attachment, and fostering long-term health benefits.

Remember, when in doubt, always consult with a healthcare provider to address any concerns about your newborn’s health and development.


References

  1. Kangaroo Mother Care & Optimal Feeding of Low Birth Weight Infants (Operational Guidelines) Available at: https://nhm.gov.in/images/pdf/programmes/child-health/guidelines/Operational_Guidelines-KMC_&_Optimal_feeding_of_Low_Birth_Weight_Infants.pdf
  2. WHO – Infant and Young child feeding. Available at: https://www.who.int/news-room/fact-sheets/detail/infant-and-young-child-feeding
  3. National Immunization Schedule. Available at: https://nhm.gov.in/New_Updates_2018/NHM_Components/Immunization/report/National_%20Immunization_Schedule.pdf


Author

Dr. Bhavesh D Rathod

Dr. Bhavesh D. Rathod is an accomplished medical professional, currently practicing as a Pediatrician and Neonatologist. With an MBBS and MD in Pediatrics, he is dedicated to the healthcare and well-being of children.

National Nutrition Week: Fueling Futures with Nutrition Awareness

September marked Nutrition Month nationwide, and Action Against Hunger joined in the celebration with impactful programs across Andheri (Mumbai), Dharni(Maharashtra), and Sabarkantha (Gujarat). Our efforts focused on guiding parents toward nutritious choices, balancing healthy foods with occasional treats to provide the best diet for their children.

At Shatabdi Hospital in Govandi, we raised awareness through informative discussions and demonstrations for lactating mothers, complemented by a poster exhibition highlighting the benefits of healthy food. At Cooper Hospital in Andheri, we hosted sessions on nutrition, breastfeeding, and hygiene, educating pregnant women about healthy eating and the significance of Kangaroo Mother Care (KMC) for mothers. Additionally, interactive sessions at our Andheri office engaged pregnant women and parents of young children, promoting Take Home Ration (THR) through a Recipe Exhibition, while emphasizing the importance of balanced diets via role-playing activities.

In Dharni, Action Against Hunger engaged 166 participants across seven villages under the theme “Nutritious Food for All.” In Sabarkantha, we promoted holistic nutrition through Social and Behavior Change (SBC) meetings and Poshan Chaupal. Additionally, we utilized folk theater (Bhavai), along with engaging videos and jingles, to strengthen community connections and raise awareness.

Good nutrition is vital for children’s development, laying the foundation for their physical growth, cognitive abilities, and immunity. Without adequate nourishment, children are at risk of stunted growth, weakened immune systems, and learning difficulties, limiting their potential in the long run. Action Against Hunger is dedicated to promoting healthier communities by delivering focused nutrition programs that specifically meet the needs of at-risk children.. Through community-based education, distribution of Ready-to-Use Therapeutic Food (RUTF), and training sessions for health workers and caregivers, we equip families with the knowledge and resources to make nutritious choices. Our efforts ensure that children not only receive immediate nutritional support but also benefit from a lasting foundation for better health, fostering stronger, healthier futures in the communities we serve.

These initiatives fostered awareness and encouraged healthier choices for a better tomorrow.



Empowering Community Health Officers: Building Capacity for Sustainable Impact!

Project Vruddhi by Action Against Hunger is dedicatedly working towards enhancing nutrition outcomes in Sabarkantha, Gujarat, through collaboration with the ICDS – WCD and Health departments.

Community Health Officers (CHOs) are a new cadre of paramedical staff posted at Health and Wellness Centres. They act as a facilitator for ensuring timely provision of primary health care to the community. Through our intervention of Capacity Building, this cadre has been empowered for Social and Behaviour Change (SBC) counselling and has been very proactive for getting positive results in spreading awareness among the community and providing supportive supervision to frontline workers (FLWs).

One such Community Health Officers (CHOs) is Hitenkumar Vankar, who serves at Khedva Primary Healthcare Center (PHC).
 
CHO, along with Project Vruddhi’s Field Coordinator at a joint home visit.
CHO- while conducting a Mother’s Meeting.
To ensure consistency in organizing Mother’s Meetings across the eight blocks in Sabarkantha, Project Vruddhi has developed a comprehensive Standard Operating Procedure (SOP) which Hitendra Vankar actively implements. He appreciates the way SOPs have streamlined logistics and enhanced community mobilization, thereby ensuring effective service delivery.
Moreover, in consultation with the Health and ICDS Departments, Project Vruddhi’s team introduced ‘Counseling Cards’ – an Interpersonal Communication (IPC) tool customized for tailored counseling sessions. Hitendra Vankar, has been trained for its usage and acknowledges the fact that uniformity of messages has proved to have impactful efficacy in spreading awareness.

Vankar’s extensive community knowledge proves invaluable, particularly in identifying community-level influencers for initiatives like Poshan Chaupal – an initiative by Project Vruddhi aimed at improving nutrition outcomes for both mothers and children.

We commend Vankar for his enthusiasm and valuable contributions. Offering training and development opportunities to personnel in the Health and ICDS departments, represented by Vankar, is a significant stride towards bolstering the system and fostering a sustainable model.

A Journey of Hope and Resilience

Mamta Divas Event

In Malpur village of Vadali block in Sabarkantha, a Community Based Event (CBE) called “Mamta Divas” was taking place, dedicated to maternal and child health. Alongside Community Health Officers (CHO) and Frontline Workers (FLWs), the team from Project Vruddhi — an initiative of Action Against Hunger — participated in supportive supervision during this event.

Fanika Panchal (name changed), a pregnant woman, attended the event. During the counseling session, the team identified that Fanika, who was three months pregnant, weighed only 32 kg. Alarmed by her low weight, the Accredited Social Health Activist (ASHA) explained the importance of a balanced diet and proper medication to her. They planned a joint home visit with the Project Vruddhi team to provide further support and guidance.

 

When the team visited Fanika at her home, she was hesitant. “I eat enough; I don’t want to increase my weight,” she said defensively. She mentioned eating home-cooked food, including vegetables, but seemed unconvinced about the necessity of weight gain. Despite her reluctance, the team left, hoping to build trust over time. During the next visit, it was discovered that she had been taking calcium and iron tablets together, unaware that this could hinder their absorption. The team advised her to take them at different times, with a gap of four hours, and to include Vitamin C-rich foods to enhance absorption.

During a subsequent home visit, Fanika opened up more. She shared a heartbreaking story: a year after her marriage, she had lost a child. At that time, her weight had not significantly increased, and she feared a similar outcome in this pregnancy. Her fear consumed her, casting a shadow over her hopes. The team comforted her and motivated her to follow a balanced diet and medication regimen. Initially, Fanika’s hemoglobin (HB) level was low at 8.5 g/dl in her first trimester. However, with the support and guidance she received, she gained a glimmer of hope that her HB could improve. This newfound confidence fueled her commitment to follow health advice diligently.

To provide additional support, Fanika was invited to participate in breastfeeding awareness week by Project Vruddhi in August 2022. The FLWs and Project Vruddhi team also invited her to an Anganwadi Center (AWC) to celebrate her baby shower during ‘Suposhan Divas’, marking the start of her seventh month of pregnancy.

When the time came for her delivery, Fanika’s hemoglobin had improved to 11 g/dl, and her weight had increased to 43.2 kg. However, when she delivered a girl child on 18/12/2022, the baby weighed 1.9 kg, categorized as Low Birth Weight (LBW) and a Severely Acuta Malnourished(SAM) child. Despite these challenges, with improved hemoglobin levels, increased weight, and continuous support, Fanika developed trust in the Project Vruddhi team and FLWs.

Post-delivery, she took the initiative to call the ASHA for help with her newborn- Chandni (name changed). The ASHA worker informed Project Vruddhi’s team. Both the ASHA worker and Anganwadi Worker (AWW), along with the Female Health Worker (FHW) in their catchment, have received technical support from Project Vruddhi and participated in trainings on maternal anemia, breastfeeding, and complementary feeding under the first 1000 days of life model.

The FLWs and Project Vruddhi team sensitized Fanika on Exclusive Breastfeeding (EBF), providing demonstrations on positioning and latching, as she expressed concerns about the baby’s ability to suckle well.

The team also explained and motivated Fanika and her family members on Kangaroo Mother Care (KMC). They provided continuous support to her family. When the child was six months old, they also helped Fanika and her family initiate Complementary Feeding (CF). The family was guided on diet diversity, quantity, and consistency. The Anganwadi Worker (AWW) also gave Fanika Baalshakti – THR (Take Home Ration) and shared different recipes that could be made from it. Her family was invited to attend a Poshan Chaupal, a nutrition meeting for the community involving husbands and other family caretakers, in September 2023. These meetings, along with several home visits, were designed to educate and empower families about maternal and child health.

 

 

Through persistent efforts and dedicated care, Fanika’s daughter Chandni, who once a SAM child, began to thrive. When Chandni was 4 months old, she weighed 4.8 kg, which means she progressed from SAM to Moderately Acute Malnourished (MAM) status. By the time she turned seven months old, she had progressed to being a healthy child, weighing 6.2 kg. Currently, Chandni is one and a half years old and weighs a healthy 9.600 kg. This transformation has brought immense relief and joy to Fanika and her family.

Reflecting on her journey, Fanika felt empowered and more knowledgeable about maternal and child health. She was determined to take even better care during her next pregnancy, armed with the confidence and experience she had gained.

Fanika’s story is a testament to the power of community support, proper counseling, and the unwavering dedication of health workers. It highlights the impact of initiatives like Project Vruddhi in transforming lives and fostering hope in the face of adversity.

Sanand, Gujarat

Project Trupti launched in Sanand, Gujarat is supported by Baxter Pharmaceutical India Pvt. Ltd. and implemented by Action Against Hunger India. The project adopts a comprehensive life cycle approach, seamlessly integrating health and integrated Child Development Services (ICDS) to provide holistic support to the community.

This project aims to significantly enhance the health and well-being of mothers and children up to 5 years old by providing timely referrals and treatment, ensuring every child receives the essential care for a healthy start in life. Improve Infant and young child breastfeeding practices in the community, and improve awareness of safe drinking water, and personnel hygiene through various approaches of social and behavioral change communication strategies.



Exclusive Breastfeeding: Ensuring Healthy Growth of a Child

On October 30, 2023, a dedicated team from Project Vruddhi, an initiative by Action Against Hunger, alongwith Frontline Workers (FLWs) conducted joint home visits of identified families in Dedhrota village of Himmatnagar in Sabarkantha.

 

L to R: Rupangi, Atit, Divya, Harsha Chamar an Accredited Social Health Activist (ASHA) worker, Kinjal Goswami, Field Coordinator and Amit Suthar, Block Coordinator of Project Vruddhi during joint home visit.

 

They visited the home of Rupangi (name changed) and her husband Atit (name changed), where they met their newborn daughter, Divya (name changed), who was just three days old. As they approached the house, they found Rupangi was bathing little Divya. The team observed that the baby was shivering, which prompted immediate concern from the team and FLWs. The Field Coordinator of Project Vruddhi realizing that the baby is going into hypothermia, quickly wrapped Divya in towels to warm her up. Then asked the mother gently the reason for bathing the baby in cold weather. Rupangi explained that they had just returned from the hospital, and wanted to clean the baby. Then the mother was taught Kangaroo Mother Care (KMC) and explained the importance that skin-to-skin contact was vital to keep Divya warm and help her thrive. Demonstrating the technique, they placed Divya on Rupangi’s chest and ensured she was comfortable. They then guided the family on Kangaroo Family Care (KFC) practices to be followed at home.

Divya weighed just 2.4 kg at birth. When Block Coordinator Amit Suthar asked Atit about their feeding practices, he revealed they had been giving Divya packaged milk as she struggled to breastfeed. Recognizing the need for proper guidance, the team and FLWs demonstrated correct positioning and latching techniques to help with breastfeeding. They emphasized the importance of Exclusive Breastfeeding (EBF), explaining that a mother’s milk contains all the nutrients essential for a child’s growth and development.

Over the next few months, the team continued to visit and support Rupangi. They provided further demonstrations on breastfeeding, ensuring that Rupangi was confident and comfortable. By the time Divya was six months old, they assisted in introducing complementary foods, ensuring her nutritional needs were met.

At eight months, Divya gained a healthy weight of 7 kg. The combined efforts of Project Vruddhi and the dedicated FLWs saved her from malnutrition and set her on a path to thriving health.

The success story of Divya in Dedhrota village stands as a testament to the power of joint and consistent efforts in community health initiatives. It brought immense relief and joy to Rupangi, Atit, and their family, showcasing the profound impact of targeted interventions and compassionate care.

State-level scale up: SBC package and Digital training on Breastfeeding techniques during WBW24



A Social and Behavior Change (SBC) package  produced by Action Against Hunger is scaled up at State-level by the Women and Child Development Department (WCD), Gujarat for breastfeeding awareness during World Breastfeeding Week 2024 (WBW2024). Another initiative of Action Against Hunger,  which is scaled up by WCD, Gujarat is a digital training on Maternal, Infant, and Young Child Nutrition (MIYCN), with a particular emphasis  on breastfeeding.

 

Project Vruddhi, an initiative by Action Against Hunger, produced 1-minute jingles and videos using an infotainment approach. These media pieces aim to educate about various aspects of the first 1,000 days model, specifically focusing on breastfeeding awareness, as part of the Social and Behavior Change (SBC) package. The package is titled “Jaagta Rehjo,” with a tagline, “ane bija ne pan jagadjo” translating which means: “stay aware and spread awareness among others.” The tagline is used several times hinting a call-to-action, to spread awareness. The videos, feature dialogues in regional language – Gujarati and incorporates singing, dancing, illustrations, and text to reinforce key messages, for better recall. The lead characters, dressed as ‘Ranglo’ and ‘Rangli’ are conceptualized from the popular Gujarati folk art form ‘Bhavai’. By blending traditional folk messaging with modern filmmaking techniques,  including regional dance forms like  ‘sanedo’ and ‘timli’, the approach ensures greater relatability and acceptance by government staff and local communities in Gujarat. These media pieces are catchy, concise, and entertaining.

 

The MIYCN training includes an introductory session and five pre-recorded sessions covering seven different breastfeeding topics which will be disseminated to all Frontline Workers (FLWs) across Gujarat via Satellite Communication (SATCOM) and the YouTube channels of the Women and Child Development Department, Gujarat. These pre-recorded sessions highlight key learnings from the 5-day MIYCN workshop conducted in Sabarkantha in May 2024, where 50 champions from the ICDS-WCD and Health Departments were trained. The workshop was led by Dr. Rupal Dalal, Director of Maternal and Child Health (SMDT), and her team. As a technical partner, Action Against Hunger is pleased that these training sessions will enhance awareness about effective breastfeeding positioning and latching techniques, contributing to optimal weight gain in newborn infant.

 


Check Action Against Hunger – India’s youtube page for the SBC videos and MIYCN training videos. 

 

 
 
 
 
 
 
 
 
 
 

Enhancing MIYCN: A 5-Day Intensive Breastfeeding Workshop in Himmatnagar

A 5 day District Level Workshop on Maternal, Infant and Young Child Nutrition (MIYCN) with special emphasis on Breast Feeding techniques was organized for sensitizing and training the Health and ICDS-WCD officials in collaboration by the technical support from Project Vruddhi – an initiative by Action Against Hunger at Star City, Himmatnagar from May 28 to June 1, 2024. 

The workshop was attended by 50 identified master trainers from the HFWD and ICDS-WCD. The workshop was complimented by the presence of members on the dais namely Shri Harshad M. Vora IAS – District Development Officer (DDO) Sabarkantha, Dr. B. H. Patel – Chief District Medical Officer (CDMO) Sabarkantha, Dr. Raj B. Sutariya – Chief District Health Officer (CDHO)  Sabarkantha, Dr. K. S. Charan, In-charge Programme Officer (PO)-ICDS & Additional District Health Officer (ADHO) – Sabarkantha, Dr.Jayesh Katira, Regional Deputy Director (RDD) – Gandhinagar, Dr,Rajesh Gopal, Liasoning Officer – Sabarkantha & Director Gujarat State AIDS Control Society (GSACS), Dr. A.I.Malik, District Quality Assurance Medical Officer (DQAMO), and Dr.Pravin Damor, Epidemic Medical Officer(EMO) .  Dr. Rupal Dalal – Director – Maternal and Child Health (SMDT), Ms. Deepali Kedarnath Fargade – Manager CSR – Health and Nutrition – Tilaknagar Industries Ltd., Shital Mohan Hiwale – Project Director – Shrimati Malati Dahanukar Trust facilitated the training. 

The workshop began with the representation of NFHS data and evidences gathered from the field followed by discussions on other MIYCN topics. A special session on effective Breast-feeding techniques was addressed by Dr. Rupal Dalal. A session on importance of weight gain with breastfeeding, Latching and feeding positions for effective breast-feeding, manual expression of breast milk and its storage was also done. During the workshop, reasons for ineffective breastfeeding due to nipple and breast conditions was also discussed along with the importance of skin-to-skin contact after C-section, Kangaroo Mother Care(KMC), making of KMC bag and basics of newborn care. Later during the workshop, a discussion on the importance of first 1000 days, complimentary feeding, various types of essential nutrients and demonstration of protein-rich recipes were done. A special visit was done to GMERS Himmatnagar where all the participants along with the facilitators visited all  mothers of new born babies were educated for breast feeding positions and techniques, that helped them to achieve effective breastfeeding of the newborns.   

A pre-test and a post-test was conducted for all participants to ensure that effective MIYCN Training was imparted.  

 



Supporting Mothers: Bansi Offers Fish at 50% Discount to Pregnant and Lactating Women

In the heart of Dharni Block, Maharashtra, Bansi Sawalkar’s (name changed) journey with pisciculture not only transformed her family’s livelihood but also became a beacon of community support. For six years, Action Against Hunger has been dedicated to uplifting 39 villages, focusing on nutrition, health, food security, and education. In February 2023, they introduced a Fish Farming Project in collaboration with Jaljeevika, aiming to bolster Food Security and Livelihoods (FSL) in the region.

Bansi, a registered beneficiary immersed in maternal and child nutrition education, caught the attention of the ACF field team with her 20×20 meter farm pond. Initially hesitant due to childcare duties, Bansi entrusted her husband and father-in-law to attend training at the Titamba Aqua school. Equipped with knowledge of pond preparation, fish species, and management techniques, they returned to kickstart the project.

The journey wasn’t without challenges. After meticulous pond cleaning and embankment leveling, Bansi and her family embraced integrated farming, planting papayas, lemons, custard apples, guavas, and vegetables like drumsticks around the pond. Their dedication saw the pond stocked with fish by September, though heavy rains later caused losses, testing their resilience.

With support from Action Against Hunger, Bansi rebounded in March 2024 by releasing 200 Pangasius fish hatchlings. Diligently adhering to water quality checks and integrating pond water for crop irrigation, she optimized their agricultural yield. By June 2024, their efforts bore fruit—literally and figuratively—as the fish grew to 400-500 grams, ready for market.

Bansi demonstrated her entrepreneurial spirit by initiating fish sales in Salai and nearby villages at Rs 200 per kg. Showing her community-focused approach, she provided a 50% discount to 8 pregnant and lactating women, creating a supportive network.

For Bansi Sawalkar (name changed) and her family, the income from fish farming has not only complemented their farming but has also brought a sense of fulfillment and stability. Their journey underscores how empowerment and perseverance can ripple through communities, igniting hope and prosperity where it’s needed most.

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